Evelyne Saller Centre cafeteria
The Evelyne Saller Centre cafeteria is open seven days a week, 365 days a year. Our cafeteria provides hot meals with a different menu each day.
Cost and payments
A full course breakfast, lunch, or dinner costs $2.00 per meal. Get extra portions for an additional price.
Pay for your meals with cash or prepay by adding money to a client meal account. Clients on social assistance can set up a monthly account through the Ministry of Human Resources.
If you would like to set up a food account or need more information about our meal services, please contact the Centre from Monday to Friday, 9:30am to 4:30pm.
Breakfast
10:00am to 12 noon
Lunch
11:00am to 3:00pm
Dinner
3:00pm to 5:50pm
A sample of our breakfast
Each $2.00 breakfast includes fruit, entrée, two beverages, and toast.
April 16 - April 22 Menu
Menu items may change.
| Day |
Lunch |
Dinner |
| Monday 16 |
Pizza casserole with green salad |
Veal cutlet with mashed potatos and vegetables
|
| Tuesday 17 |
Sausage roll with mashed potatos and vegetables |
Fish sticks with rice and vegetables
|
| Wednesday 18 |
Cuban style chili with coleslaw |
Honey garlic chicken skewar with roast potatos and vegetables
|
| Thursday 19 |
Hamburger with lettuce, tomato, and french fries |
Baked pork chop in mushroom sauce, roast potatos, and vegetables |
| Friday 20 |
Chicken pot pie with mashed potatos and vegetables |
Meatloaf with mashed potatos and vegetables |
| Saturday 21 |
Breaded chicken balls, sweet and sour sauce, and vegetable noodle |
Teriyaki chicken skewar with roasted creamer potatos and vegetables |
| Sunday 22 |
Pizza pop with potato salad
|
Hungarian beef stew with mashed potatos and vegetables
|
April 23 - April 29 Menu
Menu items may change.
| Day |
Lunch |
Dinner |
| Monday 23 |
Ravioli with green salad
|
Pork Cutlet with mashed potatos and vegetables |
| Tuesday 24 |
Corned beef hash with sliced tomatos |
Fish and chips with coleslaw
|
| Wednesday 25 |
Cabbage rolls with mashed potatos and vegetables |
Jumbo chicken pot pie with roast potatos and vegetables
|
| Thursday 26 |
Pizza with salad |
Salisbury steak with mashed potatos and vegetables |
| Friday 27 |
Beef pot pie with mashed potatos and vegetables |
Barbecue chicken skewar with spanish rice and vegetables
|
| Saturday 28 |
Turkey shepherd's pie with vegetables
|
Breaded sole with roast potatos and vegetables |
| Sunday 29 |
Corn dog with potato salad and a pickle |
Beef Stroganoff with vegetables
|
