Access to food
Access to food is a basic human right. It can be a important part of day-to-day life and so much more.
Access to food is part of a system that includes the people, cultures, infrastructure, and processes contributing to:
- Food production
- Manufacturing
- Distribution
- Access
- Waste management
- Cultural practices in the community and businesses large and small
About or work and how to get involved
Contact us
Food Policy enquiries:
foodpolicy@vancouver.ca
Gardens in parks:
pbgreen@vancouver.ca
Gardens on City land (non-park):
community.gardens@vancouver.ca
Food waste enquiries:
solving-food-waste@vancouver.ca
Subscribe to food policy updates
We send a quarterly newsletter, with updates on our work, food policy-related opportunities, and updates to the Free and Low Cost Food Map.