The Carnegie Community Centre cafeteria is open seven days a week, 365 days a year. Our cafeteria provides nutritious, tasty hot meals with a different menu each day.
Meals are provided at an extremely low cost to ensure that local low-income residents can readily access nutritious, fresh and affordable food.
Important note We are unable to meet special dietary needs. Nuts, gluten, and dairy products are used in the Carnegie kitchen. We occasionally need to make last minute changes to menus due to unforeseen circumstances.
Hours and costs
The cafeteria hours are based around breakfast, lunch, and dinner.
| Meal | Hours | Cost |
|---|---|---|
| Breakfast | 9am to 11am | $2.25 |
| Lunch | 12pm to 4pm | $2.75 |
| Dinner | 5pm to 8pm | $3.50 |
Carnegie Kitchen Menu - Week of Aug 9 - Aug 15
|
Day |
Breakfast
|
Lunch
|
Dinner |
|---|---|---|---|
|
Sunday |
Blueberry pancakes, bacon or sauce or boiled eggs |
Chana masala, basmati rice, coriander slaw |
Korean roast pork loin, crabapple chutney, rice, roasted vegetables, bread |
|
Monday |
Scrambled eggs, bacon or sausage, hashbrowns |
Thai peanut chicken drumsticks, rice OR Thai peanut tofu & veg., green salad |
Italian salami pasta salad OR Greek pasta salad, kale Caesar salad, focaccia |
|
Tuesday |
Scrambled eggs, bacon or sausage, hash browns |
Beef cheeseburger OR Garden cheeseburger, Italian fusilli pasta salad |
Mexican beans & rice, coleslaw, roasted corn salsa, melon slice |
|
Wednesday |
Mexican style black beans, scrambled eggs, hash browns |
Italian meatball sub OR Eggplant parmesan sub, green salad |
Beef chili OR Vegetarian chili, salad, corn bread |
|
Thursday |
Scrambled eggs, bacon or sausage, hash browns |
Dru rubbed chicken drumstick, rice pilaf OR Tortellini bake, green salad |
Salmon, honey garlic glaze, rice, roasted vegetables |
|
Friday |
Cinnamon French toast, bacon or sausage or boiled eggs |
Philly cheesesteak OR Roasted vegetable Philly cheesesteak, tomato-cucumber salad |
Roasted cauliflower, pesto cream sauce, penne pasta, garden salad, garlic bread, melon |
|
Saturday |
Vegetable frittata, hash browns |
Cheese pierogies, fried onions, sour cream, beet salad |
Beef lasagna, cucumber salad, garlic bread |
