Carnegie Centre cafeteria

Carnegie Centre cafeteria and kitchen

The Carnegie Community Centre cafeteria is open seven days a week, 365 days a year. Our cafeteria provides nutritious, tasty hot meals with a different menu each day.

Meals are provided at an extremely low cost to ensure that local low-income residents can readily access nutritious, fresh and affordable food. 

We are unable to meet special dietary needs. Nuts, gluten, and dairy products are used in the Carnegie kitchen. We occasionally need to make last minute changes to menus due to unforeseen circumstances.

Hours and costs

The cafeteria hours are based around breakfast, lunch, and dinner.

Meal Hours Cost
Breakfast 9am to 11am $2.25
Lunch 12pm to 4pm $2.75
Dinner 5pm to 8pm $3.50

Carnegie Kitchen Menu - Week of March 23rd to 29th

 

Menu items may change without notice.

Day Breakfast Lunch Dinner
Sunday Centre Closed Centre Closed  Centre Closed
Monday Scrambled eggs, bacon or sausage, hash browns

Chicken Fricassee, mashed potatoes OR Spinach feta galette, mixed green salad

Italian sausage marinara OR mushroom pesto sauce, rigatoni pasta, kale Caesar salad, focaccia 
Tuesday Scrambled eggs, bacon or sausage, hash browns Beef cheeseburger OR Vegetarian-garden cheeseburger, lemon-dill potato salad Coconut Dal, Indian-spiced basmati rice, beet salad w/mint, honey-lime dressing, garlic naan, melon slice
Wednesday Mexican black beans, scrambled eggs hash browns ,corn salsa Vegetarian Lasagna, kale caesar salad, focaccia Beef chili OR vegetarian chili, corn bread, mixed green salad
Thursday Scrambled egg, bacon or sausages, hash browns

Tandoori chicken drumstick, basmati rice OR Chickpea masala, basmati rice, cucumber salad

Steelhead salmon, tarragon cream sauce, mashed potatoes, roasted vegetables
Friday Cinnamon French toast, bacon or sausage Beef meat loaf, mashed potatoes OR Polenta w/bell pepper marinara, mixed green salad Indonesian Gado Gado: yam, broccoli, cauliflower, peppers, peanut sauce, brown basmati, melon slice
Saturday Vegetarian frittata, hash browns

Cheese Pierogis, fried onions, sour cream, braised red cabbage

Yemeni Chicken Mandi, saffron rice, cucumber yogurt salad