Carnegie Centre cafeteria

Carnegie Centre cafeteria and kitchen

The Carnegie Community Centre cafeteria is open seven days a week, 365 days a year. Our cafeteria provides nutritious, tasty hot meals with a different menu each day.

Meals are provided at an extremely low cost to ensure that local low-income residents can readily access nutritious, fresh and affordable food. 

We are unable to meet special dietary needs. Nuts, gluten, and dairy products are used in the Carnegie kitchen. We occasionally need to make last minute changes to menus due to unforeseen circumstances.

Hours and costs 

The cafeteria hours are based around breakfast, lunch, and dinner.

Meal Hours Cost
Breakfast 9am to 11am $2.25
Lunch 12pm to 4pm $2.75
Dinner 5pm to 8pm $3.50

Carnegie Kitchen Menu - Week of Aug 9 - Aug 15

 

 Day

    Breakfast
   Lunch 

Dinner

Sunday

Blueberry pancakes, bacon or sauce or boiled eggs

Chana masala, basmati rice, coriander slaw

Korean roast pork loin, crabapple chutney, rice, roasted vegetables, bread

Monday

Scrambled eggs, bacon or sausage, hashbrowns

Thai peanut chicken drumsticks, rice OR Thai peanut tofu & veg., green salad

Italian salami pasta salad OR Greek pasta salad, kale Caesar salad, focaccia

Tuesday

Scrambled eggs, bacon or sausage, hash browns

Beef cheeseburger OR Garden cheeseburger, Italian fusilli pasta salad

Mexican beans & rice, coleslaw, roasted corn salsa, melon slice

Wednesday

Mexican style black beans, scrambled eggs, hash browns

Italian meatball sub OR Eggplant parmesan sub, green salad

Beef chili OR Vegetarian chili, salad, corn bread

Thursday

Scrambled eggs, bacon or sausage, hash browns 

Dru rubbed chicken drumstick, rice pilaf OR Tortellini bake, green salad

Salmon, honey garlic glaze, rice,  roasted vegetables

Friday

Cinnamon French toast, bacon or sausage or boiled eggs

Philly cheesesteak OR Roasted vegetable Philly cheesesteak, tomato-cucumber salad

Roasted cauliflower, pesto cream sauce, penne pasta, garden salad, garlic bread, melon

Saturday

Vegetable frittata, hash browns

Cheese pierogies, fried onions, sour cream, beet salad

Beef lasagna, cucumber salad, garlic bread