Gathering Place cafeteria

The Gathering Place cafeteria serves three meals each day at breakfast, lunch, and dinner. We also sell sandwiches, fresh baked items, healthy snacks and beverages throughout the day. Our kitchen offers a healthy menu, made with the freshest food possible at a low price.

We are unable to meet special dietary needs.

We make every effort to post a weekly menu. Sometimes, operational demands or events beyond our control may cause a delay.

Hours and costs

The cafeteria hours are based around breakfast, lunch, and dinner.

Meal Hours Cost
Breakfast 9am – noon $2.25
Lunch 11:30am  – 4:30pm $2.75
Dinner 4:30pm – 7pm  $3.50

Menu Dec 9th - 15th 

Menu items may change without notice.

Day Breakfast Lunch Dinner

Monday 

Scrambled eggs, hash browns and a bun 

Lemon, ginger soy cod or braised tofu with rice and salad 

Persian beef or spinach stew.  Both with tumeric rice and Shirazi salad 

 

 

Tuesday 

Scrambled egg with bagel and herbed cream cheese 

Lamb Kebob or Falafel with rice and chopped salad with yogurt dressing 

Chicken or Squash Mole' with cilantro lime rice and Elotes salad .  

Wednesday

Scrambeld eggs with panfries and a bun 

Pasta with Alfredo sauce with ham or roasted veggies.  Served with salad and parm cheese.

Meatloaf or veggie loaf with potatoes & mixed vegetables 

Thursday

Omelet with fresh fruit and a bun 

Perogies with fried onions and sour cream.  Served with salad 

Sweet and sour pork or tofu with steamed rice and baby bok choy 

Friday 

Tex Mex scramble with black beans, salsa and tortillas 

Tourtiere or spinach pie with salad 

Baked salmon with lemon and herb cream sauce, or stuffed roasted pepper. Served with steamed potatoes and fresh seasonal veggies 

Saturday 

Pancake and sausage or fresh fruit 

  Turkey   or veggie burger with potato wedgies 

Pasta Bolognese or with tomato basil sauce.  Served with Caesar salad and dinner roll. 

Sunday  

 

French toast with bacon and fresh fruit

 Butter chicken or samosa pie with rice & salad 

Roast pork or mushroom nut loaf with vegetables, mashed potato and mushroom gravy