The Evelyne Saller Centre cafeteria is open seven days a week, 365 days a year. Our cafeteria provides hot meals with a different menu each day.
Cost and payments
A full course breakfast, lunch, or dinner costs $2.00 per meal. Get extra portions for an additional price.
Pay for your meals with cash or prepay by adding money to a client meal account. Clients on social assistance can set up a monthly account through the Ministry of Human Resources.
If you would like to set up a food account or need more information about our meal services, please contact the Centre from Monday to Friday, 9:30am to 4:30pm.
10am to 12 noon
11am to 3pm
3pm to 5:50pm
A sample of our breakfast
Each $2 breakfast includes fruit, entrée, two beverages, and toast.
January 24 to January 30 menu
Menu items may change.
DAILY SOUP: Black bean
Spaghetti in beef and tomato sauce with rye bread and green salad
Teriyaki pork chop with mashed potatos and carrots
DESSERT: Blackforest cake or watermelon
DAILY SOUP: Beef orzo
Sausage roll with roasted potatos and peas
Fish and chips with carrots
DESSERT: Lemon tart
DAILY SOUP: Chicken vegetable
Chicken stew with brown rice and green beans
Salisbury steak with mashed potatos , peas, and carrots
DESSERT: Blueberry pie with whipped cream
DAILY SOUP: Cream of mushroom
Beef burger with lettuce, tomato, and french fries
Chicken caccitori with wild rice and carrots
DESSERT: Pumpkin pie with whipped cream
DAILY SOUP: Yellow Pea Soup
Burrito with salsa, sour cream, Mexican rice and green salad
Pork schnitzel with mashed potatos and broccoli
DESSERT: Apple pie with whipped cream
DAILY SOUP: Pork barley
Cabbage roll with pan fried potatos and carrots
Chicken with broccoli and cheese, whole grain rice and green beans
DESSERT: Pineapple upside down cake or canteloupe
DAILY SOUP: Green lentil
Chicken pot pie with mashed potatos and wax beans
Hungarian beef stew with roasted potatos and mixed vegetables
DESSERT: Strawberry pie and whipped cream or honeydew
320 Alexander St
Vancouver BC, V6A 1C3